This Junmai Daiginjo is crafted with the utmost care by our master brewer, featuring an elegant ginjo aroma and a rich, well-balanced sweetness that spreads smoothly across the palate. Made for special moments with special people, it is the perfect choice for a memorable occasion. We use Yamada Nishiki rice, grown under contract in the Tojo region of Hyogo Prefecture, a top-rated area for sake rice. For the best experience, enjoy it chilled in a glass sake cup or a wine glass.