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Honshuichi Daiginjo 50%

Honshuichi Daiginjo 50%

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Explore the elegance of 'Honshuichi Daiginjou50%', a delightful Daiginjo from Hiroshima. This sake is polished to 50%, emphasizing its refined, mellow flavors. With an acidity of 1.2, it's perfectly balanced - not too sharp, but enough to provide a lively buzz. Its SMV (Sake Meter Value) of 5 signals a slightly sweet profile. Just imagine a refreshing fruitiness on the palate, making it a wonderful partner for your favorite light dishes. This sake is sure to be a crowd pleaser - get ready to sip, savor, and enjoy!

Details

SMV
5
Acidity
1.2
Alcohol
17.5
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
Umeda Shuzojo Brewery Company
Prefecture
Hiroshima
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

Pairing

no data

Best Temperature

no data

Umeda Shuzojo Brewery Company

Umeda Shuzojo Brewery Company

Hiroshima

Located in Funakoshi-cho, Aki-ku, Hiroshima City, this small brewery boasts a history of over 100 years since its founding in 1916 (Taisho 5). The brewery draws pure underground water from a depth of 60 meters, sourced from the nearby Iwatakiyama Mountain, for its brewing process. Using high-quality sake rice primarily from Hiroshima Prefecture, the brewery’s skilled toji (master brewer) crafts the sake known as "Honshuichi" with dedication and expertise.

Other Sakes from Umeda Shuzojo Brewery Company

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