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Junmaidaiginjou 40% Muroka Nakatori

Junmaidaiginjou 40% Muroka Nakatori

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A refined taste of Junmai Daiginjo, crafted with 40% polished rice grain. It delivers an elegant impression of Miyagi's natural bounty. The Muroka Nakatori process results in exceptional purity, allowing delightful fruity notes to come to the forefront. An elegant treat for any sake lover, it's best savored on its own or paired with light seafood dishes. Enjoy the burst of tradition and sophistication in every sip!

Details

SMV
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Acidity
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Alcohol
16
Polish Ratio
40
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Kanbai Brewery Company
Prefecture
Miyagi
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Kanbai Brewery Company

Kanbai Brewery Company

Miyagi

The founder, Sekijirō Iwasaki, a landowner, carefully selected local rice to create delicious sake, marking the beginning of their current business. It's said that Sekijirō valued a playful spirit in his brewing. Sake brewing involves meticulous, step-by-step processes that can sometimes lead to a stern mindset among craftsmen. Nevertheless, we aim to brew with joy—seriously, passionately, diligently, yet happily. They believe that a cheerful and bright spirit will surely be reflected in the taste of our sake.

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