Rashomon Yuju Junmai Daiginjo Daikoshu
Tabata Brewery Company
Wakayama
Rating from Customers
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Experience the elegance of Rashoumon Yuuju Junmaidaiginjo Daikoshu. Crafted by Tabata Brewery in Wakayama using polished Yamada Nishiki rice, its bright flavor profile (4 on the SMV scale) balances its acidity (1.4 on the scale), leading to a wonderfully harmonious sip. You'll delight in its refined sweetness and wafts of fruity aroma. Perfect to pair with delicate dishes like sashimi or a light salad. Enjoy the rich legacy of traditional brewing skills encapsulated in every sip.
Details
SMV
4
Acidity
1.4
Alcohol
16.5
Polish Ratio
39
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Tabata Brewery Company
Prefecture
Wakayama
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Characteristics
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Pairing
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Best Temperature
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Tabata Brewery Company
Wakayama
Tabata Brewery Company is a Japanese brewery known for its traditional sake-making techniques. Emphasizing quality and craftsmanship, it produces a range of sake beverages that celebrate local flavors and culture. The company meticulously oversees every step of the production process, from rice selection to fermentation, to ensure a premium product worthy of its heritage.
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Reviews
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