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Rashoumon Houou Ginjou

Rashoumon Houou Ginjou

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Brought to you from the heart of Wakayama, Rashoumon Houou Ginjou offers an exquisite mix of elegance and great depth. This ginjou type rice wine stands out with its polishing ratio of 59 - a sign of its premium quality. Having an acidity of 1.3, it brings forth a mild and crisp taste. SMV rating of 3.5 means it has a balanced flavor, not too sweet nor too dry. It pairs impeccably with seafood and white meat dishes, enhancing their flavor. Savour the craftsmanship of Tabata Sake Brewery, a true testament to their dedication.

Details

SMV
3.5
Acidity
1.3
Alcohol
16.5
Polish Ratio
59
Rice
no data
Yeast
no data
Sake Type
Ginjo
Brewery
Tabata Brewery Company
Prefecture
Wakayama
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Characteristics

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  • Sweet

Pairing

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Best Temperature

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Tabata Brewery Company

Tabata Brewery Company

Wakayama

Tabata Brewery Company is a Japanese brewery known for its traditional sake-making techniques. Emphasizing quality and craftsmanship, it produces a range of sake beverages that celebrate local flavors and culture. The company meticulously oversees every step of the production process, from rice selection to fermentation, to ensure a premium product worthy of its heritage.

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