A top-class Daiginjo sake from Wakayama, 'Rashoumon Houju Daiginjou' is meticulously brewed using premium Yamadanishiki rice polished down to 49%. With an acidity level of 1.4, it strikes the perfect balance of tartness, complementing its SMV of 2.5 that promises a humble touch of sweetness. Its evocative flavour profile captivates the palate, making it an ideal companion for a celebratory toast or a meditative moment solo.