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64th generation Junmai Daiginjo

64th generation Junmai Daiginjo

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An exquisite Junmai Daiginjo from Nagasaki's Imazato Brewery, Rokujuuyoshuu is made from finest Yamada Nishiki rice, polished down to 38%. With an acidity level of 1.3, expect a well-balanced harmony of mild tartness with refreshing notes. The SMV at -4.1 means a touch of sweetness, making it a pleasant companion to sushi or light seafood dishes. Enjoy the elegant aroma and savor the lasting umami – a testament to Imazato's time-honored sake brewing tradition.

Details

SMV
-4.1
Acidity
1.3
Alcohol
16
Polish Ratio
38
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Imazato Brewery Company
Prefecture
Nagasaki
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Imazato Brewery Company

Imazato Brewery Company

Nagasaki

Founded in 1772, "Rokuju Yoshu" is a renowned sake from Nagasaki Prefecture with a history spanning 240 years. Named with the hope of becoming a beloved sake across Japan, Rokuju Yoshu is crafted with a focus on locally sourced rice and water. It boasts a straightforward and robust flavor, consistently earning top honors in international sake competitions.

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