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Hanami Roman Junmai Ginjo Low Alcohol Single Pasteurization

Hanami Roman Junmai Ginjo Low Alcohol Single Pasteurization

Name: Hanami Roman Junmai Ginjo Low Alcohol Single Pasteurization
Brand: Hanaizumi Brewery Company
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Hanaizumi Brewery Company

Fukushima

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Indulge your senses in 'HanamiRoman Junmai Ginjo TeiAlcohol 1KaiHiIre', a low-alcohol refreshment hailing from Fukushima. Crafted with rice polished to a meticulous 50%, this one-time heated junmai ginjo offers a smooth and easy-drinking experience. Perfect for leisurely sips as cherry blossoms dance in the wind. Note: Brewery information and specific acidity/smv details are currently unavailable.

Details

SMV

no data

Acidity

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Alcohol

Polish Ratio

Rice

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Yeast

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Sake Type

Junmai Ginjo

Brewery

Hanaizumi Brewery Company

Prefecture

Fukushima

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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

Melon
Fruity
Floral
Sweet
Umami
Bitter
Crisp
Acid
Mellow

Pairing

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Best Temperature

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Hanaizumi Brewery Company

Fukushima

At Hanaizumi Sake Brewery, we strive to create sake filled with dreams and romance. We use 100% Aizu-grown rice, with 90% sourced from our home region of Minamiaizu. Our brewing water comes from Taka-Shimizu, a renowned natural spring flowing from the mountains behind our brewery. Nestled in the heart of the mountains, our small brewery is deeply connected to the local land. The result is a sake that is soft, rich in umami, and blessed by the beauty of nature.