Immerse yourself in the exquisite taste of 'KotonohanoOto', a Junmai produced by Matsui Brewery in Kyoto. Crafted with 'Iwai' rice polished to 65%, this sake has an SMV rating of 3, meaning you'll enjoy a slightly sweet, balanced flavor. Perfectly paired with savory dishes, it adds a special touch to the dining experience. Don't miss trying this masterpiece from Kagura, where traditional brewing methods meet modern innovations.