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Mount Kinrei Sarara Moon

Mount Kinrei Sarara Moon

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Experience the earthy richness of Junmai sake from Yamagata with 'Ginreigassan SararaTsuki'. Though the specifics are not available, this sake typically features robust, umami-packed flavors, making it ideal to pair with hearty dishes like stew or grilled meat. Immerse in the traditional craftsmanship of Yamagata brewery, as you savor each smooth sip of this sake. Enjoy at room temperature or gently warmed for a comforting, cozy vibe.

Details

SMV
no data
Acidity
no data
Alcohol
10
Polish Ratio
no data
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Gassan Brewery Company
Prefecture
Yamagata
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Characteristics

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Pairing

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Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Gassan Brewery Company

Gassan Brewery Company

Yamagata

"Ginrei Gassan" is named after Mt. Gassan in Yamagata Prefecture. The snowmelt from this sacred mountain takes around 400 years to become the pristine underground spring water—recognized as one of Japan’s Top 100 Famous Waters—that supports the brewery's sake-making. Founded in 1972 in Sagae City, Yamagata, Gassan Brewery is known as “the brewery of snow, greenery, and famous water.” Centered around local master brewers, it continues to craft sake using traditional methods. The region’s heavy snowfall and harsh winters enhance the aroma and freshness of the sake. Carefully brewed with devotion, their sake has earned numerous awards in prestigious competitions.

Other Sakes from Gassan Brewery Company

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