Experience a refreshing mouthful of 'JunmaiShiboritate Namagenshu', freshly squeezed and unfiltered for authentic flavor. With an acidity score of 2.1, it brings a slight tartness balancing the sweetness indicated by the SMV of 3.3. The rich flavor inherits from Yamadanishiki rice, a popular Japanese rice exclusively for brewing. Beautifully crafted in the traditional brewery of Umenoyado in Nara, perfect paired with deliciously savory or spicy food. Enjoy a glass and relish the purest form of Japanese sake!