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Sougyou 130th Anniversary Azakura Junmai Daiginjo Muroka Genshu

Sougyou 130th Anniversary Azakura Junmai Daiginjo Muroka Genshu

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A delightful creation, celebrating the 130th anniversary of its inception, the 'Azakura Junmai Daiginjo' is a pure joy to behold. Embodying a creamy texture and a polish ratio of 25, it boasts of a gentle sweetness, thanks to its -1 SMV. The slightly higher acidity of 1.8 adds a pleasant tartness balanced by the rich umami flavor. Unfiltered and undiluted, it's perfect for capping off a decadent meal. This exclusive sip has an underlying complexity that is sure to lure sake enthusiasts. The product of Akita Prefecture, a region renowned for its excellent sake production.

Details

SMV
-1
Acidity
1.8
Alcohol
15.2
Polish Ratio
25
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Azakura Brewery Company
Prefecture
Akita
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Floral
  • Fruity
  • Umami
  • Acid
  • Dry
  • Sweet
  • Crisp
  • Bitter

Pairing

no data

Best Temperature

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Azakura Brewery Company

Azakura Brewery Company

Akita

Founded in 1886, Azakura Sake Brewery carries on the rich tradition of Akita's renowned sake-making heritage. Committed to using only the finest locally sourced rice from the fertile Akita region, the brewery employs the “Akita-style cold fermentation,” a method involving long, low-temperature fermentation. Guided by the expertise and craftsmanship of its brewmaster and seasoned artisans, Azakura continues to produce sake that is both bold and meticulously crafted, embodying a perfect balance of tradition and innovation.

Other Sakes from Azakura Brewery Company

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