

KoubaiIchirin Junmaiginjou
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A true delight for the senses, KoubaiIchirin Junmaiginjou is a Junmai Ginjo type sake, skillfully crafted in Ibaraki prefecture. Polished to 50%, it reveals a refined taste. Its acidity level of 1.5 promises a subtle balance of tartness, enriching your gastronomic journey. Made with the premium 'Miyamanishiki' rice, this sake resonates with the soulful heritage of Hirono Merchants' Shiragiku brand. Best served chilled, paired with light savory dishes for a truly immersive experience. Feel the essence of Japan in every sip.
Details
SMV
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Acidity
1.5
Alcohol
16.5
Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Hirose Shoten Brewery Company
Prefecture
Ibaraki
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Characteristics
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Pairing
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Best Temperature
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Hirose Shoten Brewery Company
Ibaraki
Blessed with high-quality underground water from Mt. Tsukuba and a cold climate ideal for sake brewing, our sake has been loved by locals for over 200 years. Maintaining its traditional simplicity, our sake is crafted to blend seamlessly into daily life, offering a taste you never tire of. We cherish our deep and friendly connections with the community and will continue to honor these relationships.
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