Experience the refined smoothness of Chouryou Daiginjou Kouryougura, a delight to the senses. Having a polish ratio of 38, it's crafted from highly polished Omachi rice, a guarantee of quality. With a moderate smv of 5, it strikes a harmonious balance between dry and sweet. Its acidity level of 1.2 adds a slight tartness that complements its subtly sweet nature. Originating from Nara, it carries the tradition and craftsmanship of its brewer, Chouryou Shuzo. Best paired with light dishes like sushi or steamed fish. Immerse yourself in the elegance of Nara's treasure.