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Amanoto Junmai Namachozoushu

Amanoto Junmai Namachozoushu

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Experience the authenticity of Akita with 'Amanoto Junmai Namachozoushu'. A pure junmai sake, its medium acidity level of 1.5 brings out a harmonious balance of sweetness and tartness. Reminiscent of freshly harvested fruits, its taste is an ode to the beautiful Akita countryside. Best served chilled, it's the perfect companion for light meals. Enjoy this sake and teleport your senses to Akita in a heartbeat!

Details

SMV
no data
Acidity
1.5
Alcohol
14.5
Polish Ratio
no data
Rice
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Yeast
no data
Sake Type
Junmai
Brewery
Asamai Brewery Company
Prefecture
Akita
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Umami
  • Acid
  • Dry
  • Sweet
  • Bitter
  • Crisp
  • Full-bodied

Pairing

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Best Temperature

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Asamai Brewery Company

Asamai Brewery Company

Akita

Asamai Shuzo, founded in 1917 by the first generation, Sōkō Kakizaki, operates with a strong belief: "It is only by using local water, rice, and people that we can truly call it 'Akita's sake.'" The brewery uses locally grown sake rice and spring water from their own land to create distinctive sake. Since 2011, they have switched to producing only junmai sake. The brewery team strives to craft sake that will bring a sense of "gentle warmth" to those who enjoy it, working together with dedication and passion.

Other Sakes from Asamai Brewery Company

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