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Amanoto Umashine FunakuchiNamaGenshu

Amanoto Umashine FunakuchiNamaGenshu

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An irresistible balance of light sweetness and acidity, this Futsu Shu from Akita prefecture delivers a delightful experience to the palate. With an SMV (Sake Meter Value) of 2, expect a slight sweetness that dances with a balanced acidity level of 1.6. Its lively, fruity notes make it perfect for pairing with a variety of dishes, especially those with a rich, umami flavor. As a Funakuchi Nama Genshu (unpasteurized sake), it brims with freshness and vitality. Enjoy a unique taste adventure with this Amanoto Umashine FunakuchiNamaGenshu.

Details

SMV
2
Acidity
1.6
Alcohol
17.3
Polish Ratio
no data
Rice
no data
Yeast
no data
Sake Type
Futsu Shu
Brewery
Asamai Brewery Company
Prefecture
Akita
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Umami
  • Acid
  • Dry
  • Sweet
  • Bitter
  • Crisp
  • Full-bodied

Pairing

no data

Best Temperature

no data

Asamai Brewery Company

Asamai Brewery Company

Akita

Asamai Shuzo, founded in 1917 by the first generation, Sōkō Kakizaki, operates with a strong belief: "It is only by using local water, rice, and people that we can truly call it 'Akita's sake.'" The brewery uses locally grown sake rice and spring water from their own land to create distinctive sake. Since 2011, they have switched to producing only junmai sake. The brewery team strives to craft sake that will bring a sense of "gentle warmth" to those who enjoy it, working together with dedication and passion.

Other Sakes from Asamai Brewery Company

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