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Junmaikoshu Comomo

Junmaikoshu Comomo

Name: Junmaikoshu Comomo
Brand: Kuncho Shuzo Co., Ltd.
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Kuncho Shuzo Co., Ltd.

Oita

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Relish the unique experience of 'Junmaikoshu Comomo', a delicate blend with an acidity level of 3.5, indicating a delightful tanginess. A slightly sweet profile is suggested by its SMV of -2, making it a perfect companion to a savory meal. Freshly originating from Oita prefecture by Kuncho Brewery, it's a delightful dance of flavors in every sip.

Details

SMV

-2

Acidity

3.5

Alcohol

Polish Ratio

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Rice

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Yeast

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Sake Type

Junmai

Brewery

Kuncho Shuzo Co., Ltd.

Prefecture

Oita

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Characteristics

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Pairing

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Best Temperature

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Kuncho Shuzo Co., Ltd.

Oita

KUNCHO SHUZO, founded in 1790 during the Edo period, is a historic sake brewery that spans three eras: Edo, Meiji, and Taisho. Located in Hita, the brewery uses pristine groundwater from the region to craft its sake. Guided by its master brewer, KUNCHO SHUZO blends tradition with innovation to create unique sake while preserving its heritage under the motto, "safeguarding the region for future generations."