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Sutera Honnama Junmaidaiginjo Arabashiri Muroka Genshu No. 1

Sutera Honnama Junmaidaiginjo Arabashiri Muroka Genshu No. 1

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Experience the unfiltered delight of Sutera Honnama Junmaidaiginjou Arabashiri MurokaGenshu 1Gou. This Junmai Daiginjo sake from Ibaraki prefecture, made with polished Yamadanishiki rice, offers a romantic journey with each sip. With an acidity of 1.3, it combines the right amount of tartness with a subtly sweet SMV of 1, resulting in a balanced, complex flavor profile. Best savored with light dishes or as an opulent treat on its own. Brewed by the respected Inaba Brewery, it's a testament to their meticulous craft. A taste that's truly unforgettable.

Details

SMV
1
Acidity
1.3
Alcohol
16.9
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Inaba Brewery Company
Prefecture
Ibaraki
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Inaba Brewery Company

Inaba Brewery Company

Ibaraki

The brewing of sake by Nenogawa began sixteen generations ago in Keio 3, using the rice and spring water on the premises. The brewery combines traditional sake brewing techniques with its own knowledge of brewing and food culture. The company is renowned for its rich and delicate sake brewing. In order to maintain the high quality of every sake produced, Inaba Sake Brewery uses a manual brewing process that cannot be done by machine, from rice washing to fermentation, koji making, and pressing, all based on calculations.

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