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Hishimasamune Nama Junmai Ginjo

Hishimasamune Nama Junmai Ginjo

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A 'Nama-Junmai Ginjo' sake born in Hiroshima, Hishimasamune is a refreshing experience with a polish ratio of 60%. Expect a soft yet rich flavor with a hint of fruitiness, thanks to the 'Hattannishiki' rice used. The smv of 4 indicates a slightly sweet character, with an acidity of 1.4 bringing a well-rounded and balanced palate. Enjoy it with sushi or sashimi to complement its taste. Brewed by the reputable Kubota Brewery, this sake encapsulates their dedication to excellence. Dive into a traditional, pure, and unique sake experience!​

Details

SMV
4
Acidity
1.4
Alcohol
14.3
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Kubota Brewery Company
Prefecture
Hiroshima
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Characteristics

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Kubota Brewery Company

Kubota Brewery Company

Hiroshima

This brewery, known for producing Hishi Masamune, ceased operations in 2020.

Other Sakes from Kubota Brewery Company

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