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Hishimasamune Genshu

Hishimasamune Genshu

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Immerse yourself in the refined elegance of Hishimasamune Genshu. This Ginjo sake from Hiroshima boasts a polished ratio of 58, hinting at its premium quality. Made with the finest 'Yamadanishiki' rice, it captivates with an acidity of 1.6, promising a rich yet balanced flavor. With its SMV of 4, expect a subtle sweetness that tantalizes your taste buds. Enjoy this exquisite, original brew from Kubota Sake Brewery, perfect to pair with seafood.

Details

SMV
4
Acidity
1.6
Alcohol
18.3
Polish Ratio
58
Rice
no data
Yeast
no data
Sake Type
Ginjo
Brewery
Kubota Brewery Company
Prefecture
Hiroshima
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Characteristics

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Pairing

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Best Temperature

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Kubota Brewery Company

Kubota Brewery Company

Hiroshima

This brewery, known for producing Hishi Masamune, ceased operations in 2020.

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