Katsuranotaki Tokubetsujunmaishu provides an unforgettable experience for your palate with its uniquely refreshing, umami-rich flavor. Crafted in the Hiroshima prefecture by Kubota Sake Brewery, this special junmai sake boasts a polish ratio of 60%. With an acidity of 1.6, it strikes a balance between sharpness and mellowness, while an SMV of 5 hints at a subtly sweet finish - perfectly made to enhance a wide range of Japanese dishes! Made from local Nakashin Senbon rice, this exquisite sake will transport you to the land of the rising sun with each sip. Enjoy!