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Junmai Ginjo Tsukinoi

Junmai Ginjo Tsukinoi

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Embark on a truly Japanese experience with Tsukinoi's Junmaiginjou. Crafted in Ibaraki prefecture using the finest Yamada Nishiki rice at a 50% polish ratio, this sake offers a harmonious balance of sweetness and acidity (1.4). Its subtle yet distinguishable fruity aroma and SMV of 4 indicates a slightly sweet profile, making it a versatile companion for various types of cuisine. Let every sip transport you to the serene moonlit wells, the inspiration behind this adored brand. Enjoy responsibly, unwind and love 'the moment'.

Details

SMV
4
Acidity
1.4
Alcohol
16.5
Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Tsukinoi Brewery Company
Prefecture
Ibaraki
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Characteristics

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Tsukinoi Brewery Company

Tsukinoi Brewery Company

Ibaraki

​Tsukinoi Sake Brewery was founded in 1865 and has spent over 150 years pursuing the creation of distinctive sake, embodying the sentiment that "Ōarai in Japan is home to Tsukinoi." Rather than adhering to predetermined brewing plans, the brewery emphasizes a natural approach that honors the local terroir. Under the guidance of Masayoshi Kikuchi, a representative of the Nanbu Toji guild—one of Japan's three major sake brewing guilds—the skilled artisans meticulously craft their sake with seasoned expertise and intuition.

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