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Touyoujiman ShiboritateGenshu

Touyoujiman ShiboritateGenshu

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A freshly pressed Honjozo sake hailing from Aichi Prefecture, with a perfect balance of sweet and sour, thanks to a neutral smv of 0 and a moderate acidity level of 2. Its palate carries a vivid, fruity flavor, echoing the rice cultivar 'Gohyakumangoku'. Being unfiltered, you can appreciate the full-bodied, rounded texture. Enjoy this with your favorite sushi or a delicate sashimi platter. Produced by Toyojiman Sake Brewery, renowned for their fine craftsmanship. Enjoy chilled for crisp notes, or warmed for more intense flavors.

Details

SMV
no data
Acidity
2
Alcohol
20.2
Polish Ratio
70
Rice
no data
Yeast
no data
Sake Type
Honjozo
Brewery
Toyo Jiman Brewery Company
Prefecture
Aichi
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Characteristics

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Pairing

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Best Temperature

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Toyo Jiman Brewery Company

Toyo Jiman Brewery Company

Aichi

Brewed alongside the historic National Treasure Inuyama Castle, this junmai sake is crafted using the traditional yamahai method—a time-honored technique passed down through generations. Carefully selected sake rice is fermented over an extended period, resulting in a rich depth of flavor and a clean, crisp finish. Gentle yet full-bodied, this sake can be enjoyed chilled, at room temperature, or gently warmed, revealing different layers of character at each serving temperature.

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