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Daiginjo 30 Years Grand Assemblage

Daiginjo 30 Years Grand Assemblage

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Experience the elegance of Daiginjo Sanjuunen Daikoshu. Polished from Yamada Nishiki rice to a luxurious 40%, this sake salutes traditional craftsmanship from Aichi's Toyojiman Brewery. Savor its well-aged qualities, embodying a harmony of profound sweetness and subtle savory notes. Its complex flavors unlock an exquisite pairing with rich dishes. A perfect treat for those who love to explore the depth of aged sake.

Details

SMV
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Acidity
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Alcohol
15.8
Polish Ratio
40
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Toyo Jiman Brewery Company
Prefecture
Aichi
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Toyo Jiman Brewery Company

Toyo Jiman Brewery Company

Aichi

Brewed alongside the historic National Treasure Inuyama Castle, this junmai sake is crafted using the traditional yamahai method—a time-honored technique passed down through generations. Carefully selected sake rice is fermented over an extended period, resulting in a rich depth of flavor and a clean, crisp finish. Gentle yet full-bodied, this sake can be enjoyed chilled, at room temperature, or gently warmed, revealing different layers of character at each serving temperature.

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