Savor a taste of elegance with Daiginjou Zuika. This exquisite sake is crafted in Oita prefecture by Kuncho Shuzo, boasting a polish ratio of 35%. Made from premium Yamadanishiki rice, the high acidity of 1.4 gives it a distinctive sharpness, while an SMV of 5 ensures a well-rounded sweetness. Let its fragrance whisk you away to a blossoming orchard, and pair it with creamy, savory dishes for your ultimate dining pleasure. A swig of Zuika is a plunge into a world of rich tradition and exquisite taste.