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Tatenokawa Junmai Daiginjo Joryu

Tatenokawa Junmai Daiginjo Joryu

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Brought to you by Tate-no-kawa brewery, this Junmai Daiginjo 'Jyouryuu' is a delight. The 40% polishing ratio using Yamada Nishiki rice lends it a sophisticated taste. With an SMV of -2, it tends to be slightly sweet, perfect to balance savory dishes. Whether you're a sake connoisseur or new to the scene, you'll certainly appreciate the rich, smooth flavors that arise from the traditional brewing methods of Yamagata.

Details

SMV
-2
Acidity
1.5
Alcohol
15.5
Polish Ratio
40
Rice
Miyamanishiki
Yeast
Yamagata KA
Sake Type
Junmai Daiginjo
Brewery
Tatenokawa Brewery Company
Prefecture
Yamagata
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Tatenokawa Brewery Company

Tatenokawa Brewery Company

Yamagata

Founded in 1832, Tatenokawa Brewery exclusively produces junmai daiginjo sake. Using premium sake rice cultivated in the fertile Shonai Plain and soft, pristine water, they craft elegant sake that balances the natural umami and sweetness of rice with a clean, refined finish. While honoring traditional brewing methods, the brewery continues to push boundaries, redefining the potential of sake. As a brand that enhances the dining experience, Tatenokawa leads the way in shaping the future of sake culture.

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