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Suigei NamaGenshu Shiboritate

Suigei NamaGenshu Shiboritate

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This unfiltered Futsu Shu sake is fresh off the press from Suigei Shuzo. Expect a bold profile, with 1.6 acidity bringing a delightful tartness that pairs wonderfully with grilled fish or seafood pasta. It boasts an SMV of 7, hinting at a slightly dry character. Made from the Akitsuho rice and polished to 65%, it reveals a unique, robust yet balanced flavor. Taste a hint of Kochi Prefecture’s heritage in every sip!​

Details

SMV
7
Acidity
1.6
Alcohol
19
Polish Ratio
65
Rice
no data
Yeast
no data
Sake Type
Futsu Shu
Brewery
Suigei Brewery Company
Prefecture
Kochi
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Citrus
  • Dry
  • Crisp
  • Umami
  • Acid
  • Bitter
  • Sweet

Pairing

no data

Best Temperature

no data

Suigei Brewery Company

Suigei Brewery Company

Kochi

Established in 1872, Suigei Brewery is a historic sake producer located in Tosa, a region long known for its rich sake-making heritage. The brewery’s flagship brand, Suigei, takes its name from the Edo-period Tosa feudal lord Yodo Yamauchi’s literary pseudonym, 'Geikai Suikou,' which translates to 'a drunken lord in the sea of whales.' Suigei sake is celebrated for its crisp, clean profile and well-balanced umami, making it a versatile pairing for a wide range of cuisines beyond traditional Japanese dishes. Guided by the philosophy of crafting sake as bold and profound as the whales of Tosa, Suigei Brewery remains dedicated to producing high-quality, expressive sake that resonates with enthusiasts worldwide.

Other Sakes from Suigei Brewery Company

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