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Honjouzou Muroka Namagenshu Arabashiri Ichiban

Honjouzou Muroka Namagenshu Arabashiri Ichiban

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Celebrate the resonant flavor of Honjouzou Muroka Namagenshu ArabashiriIchiban! A honjozo from Okayama, it's crafted from the finest Omachi rice, polished to a generous 65%. Its SMV of 2 means it's perfectly balanced, not too sweet nor too dry. This sake bursts with the flavor of fresh spring blossoms, reminding of the ephemeral beauty of 'Sakuramuro Machi'. Delight in its unfiltered essence and the pure, unadulterated joy it brings, straight from the skilled hands of the venerable Muromachi Sake Brewery. Best enjoyed chilled with seafood.

Details

SMV
2
Acidity
no data
Alcohol
18.5
Polish Ratio
65
Rice
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Yeast
no data
Sake Type
Honjozo
Brewery
Muromachi Brewery Company
Prefecture
Okayama
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Characteristics

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Pairing

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Muromachi Brewery Company

Muromachi Brewery Company

Okayama

Founded in 1688 (Genroku 1), this brewery uses 100% of the rare sake rice Bizen Omachi, known as a "phantom rice." The brewing water comes from the famous Omachi Cold Spring, selected as one of Japan's top 100 natural waters. The resulting sake features the rich umami flavor typical of Omachi rice, with a dry taste and a rounded, smooth finish that matures beautifully in the autumn.

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