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Junmai Daiginjo Sake Komachi Chiyomidori

Junmai Daiginjo Sake Komachi Chiyomidori

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Experience a taste of elegance and refinement with this Junmai Ginjo from Akita prefecture. Being polished down to 40%, each sip boasts a harmonious balance between a subtle sweetness and an acidity level of 1.3. This unique blend gives it a smooth, creamy texture that gives an irresistible allure. An SMV of 1 suggests a slightly sweet profile, perfect for those who prefer a less dry sake. Enjoy this charming sake with sushi or sashimi for a truly Japanese gastronomic journey.

Details

SMV
1
Acidity
1.3
Alcohol
17
Polish Ratio
40
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Okuda Brewery Company
Prefecture
Akita
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Acid

Pairing

no data

Best Temperature

no data

Okuda Brewery Company

Okuda Brewery Company

Akita

Our brewery produces around 1,400 koku of sake annually. Although our production volume is small, this allows us to pay meticulous attention to every detail, ensuring that our sake meets the high standards of our customers. Our flagship Junmai Ginjo Genshu has been receiving increasing support over the years, and we are committed to further refining its flavor to garner even more appreciation from a wider audience.

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