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Junmai Ginjo Sumashizake

Junmai Ginjo Sumashizake

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Experience the 'Junmaiginjou Sumashizake', an elegantly refined version of sake from Nara. Brewed by the revered Kitamura Brewery, enjoy its subtle, mellow flavor derived from a rice polishing ratio of 60% and a delicate acidity level of 1.5, signifying a balanced, slightly tangy taste. The SMV of 4 indicates a mildly sweet aftertaste, making it perfect to pair with seafood or grilled vegetables. Relish the tranquility that embodies the tradition and craftsmanship of the Kitamura Brewery.

Details

SMV
4
Acidity
1.5
Alcohol
15.5
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Kitamura Brewery Company
Prefecture
Nara
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Characteristics

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Kitamura Brewery Company

Kitamura Brewery Company

Nara

Kitamura Brewery Company is a traditional Japanese sake producer known for crafting fine quality sake with meticulous attention to the brewing process. Emphasizing the use of local ingredients and time-honored techniques, the brewery has established a reputation for creating sakes with distinct flavors and aromas that encapsulate the essence of their regional heritage. With a history that may span several generations, Kitamura Brewery Company likely combines its rich legacy with innovative practices to meet contemporary tastes while respecting the craft's roots.

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