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Junmai Ginjo Ginpuu 50

Junmai Ginjo Ginpuu 50

Name: Junmai Ginjo Ginpuu 50
Brand: Takijiman Brewery Company
Rating: 0 (0 reviews)

Takijiman Brewery Company

Mie

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Delight in this Junmai Ginjo from Mie prefecture, polished to 50% offering a luxurious sip with a balance of sweetness and acidity. With an SMV of 8.5, expect a 'semi-dry' taste, subtly rounded out by an acidity of 1.7. The flavor is further enhanced when paired with sushi or sashimi. Made from 'Ginpuu' rice, by the proud TakiJiman Brewery. A true reflection of craftsmanship for sake enthusiasts.

Details

SMV

8.5

Acidity

1.7

Alcohol

Polish Ratio

Rice

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Yeast

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Sake Type

Junmai Ginjo

Brewery

Takijiman Brewery Company

Prefecture

Mie

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Characteristics

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Pairing

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Best Temperature

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Takijiman Brewery Company

Mie

With the motto, 'A sake so good that one person would want to drink a hundred cups, rather than a hundred people drinking just one,' Takijiman's signature lineup is crafted by a small team of skilled artisans. They use spring water from the Akame Shijuhattaki Falls, which was selected as one of the 'Top 100 Famous Waters of the Heisei Era.' For rice, they source Yamada Nishiki grown in the Iga Basin under contract, as well as Bizen Omachi from Okayama Prefecture.