Brewed at Japan Sea Brewery, this 'Shirobuta' packs an intriguing combination of a creamy feel with a hint of sweetness. With an acidity level of 1.6, it's just tart enough to balance its sweet, rich flavor, reflected by its SMV of -9. Paired well with fatty foods like pork or cheese. Drink cold to best appreciate its complexity. The perfect transition for any newcomers to the world of Nigorizake. Crafted with high-quality 'Gohyakumangoku' rice, polished to 65%, it ensures a smooth and pleasurable experience. Enjoy the creamy delight from Shimane!