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Japan Sea Junmai Ginjo Muroka Namagenshu

Japan Sea Junmai Ginjo Muroka Namagenshu

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Brewed by the Sea of Japan Sake Brewery, this Junmai Ginjo is a treat for the senses. Its brewery is located in Shimane, offering a unique taste that can only be found in this region. Made from Yamada Nishiki rice, polished to 50%, it unfolds a perfect balance between sweetness and acidity, as indicated by its SMV of 4 and Acidity of 1.5. The fresh flavors are captivating, highlighted by its unfiltered and unpasteurized process. Enjoy its subtle savors with a sushi platter or crisp tempura.​

Details

SMV
4
Acidity
1.5
Alcohol
18
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Nihonkai Brewery Company
Prefecture
Shimane
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Nihonkai Brewery Company

Nihonkai Brewery Company

Shimane

Founded in 1888 (Meiji 21), this sake brewery has been cherished by the local people of Iwami for generations. While maintaining the traditional flavors loved by the community, they also develop new types of products to cater to a wide variety of sake enthusiasts. Their brewing philosophy is centered around creating 'sake that connects people’s hearts,' born from the vast embrace of the sea, which is the true home of the Japanese spirit.

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