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Torimizuki Junmai Ginjo Sake Aiyama

Torimizuki Junmai Ginjo Sake Aiyama

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Enjoy an elegantly balanced Junmai Ginjo from Miyagi, 'Torimizuki Junmaiginjoushu Aiyama'. Expertly polished to a 55% ratio, it unveils layers of nuanced flavors. With an acidity of 1.7, expect a subtly crisp undertone. An SMV of -1 means it leans slightly towards a sweet profile, pairing wonderfully with light, savory dishes. Let it transport you to serene rice fields from one sip.

Details

SMV
-1
Acidity
1.7
Alcohol
16
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Kakuboshi Brewery Company
Prefecture
Miyagi
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Characteristics

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Pairing

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Best Temperature

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Kakuboshi Brewery Company

Kakuboshi Brewery Company

Miyagi

In 1906, we began brewing nigorizake in Orikabe Village, Iwate Prefecture. Since our founding, we have prioritized quality, striving to create a crisp and flavorful sake. Our goal is to produce a sake that complements fresh seafood perfectly and remains enjoyable from the first sip to the last drop.

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