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Junmai Namachozoushu Tefu

Junmai Namachozoushu Tefu

Rating from Customers

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Crafted by Kokken Brewery from Miyama-nishiki rice, Tefu holds a SMV value of 0, indicating a perfectly balanced flavor, that is neither sweet nor dry. Its unique 60% polish ratio gives it a surprisingly nuanced taste that is elegant and light, with hints of pear. The acidity level of 1.4 enhances the refreshing aftertaste. Best served chilled, it pairs up with a wide variety of dishes. This vivid Junmai from Fukushima is dynamic on the palate, with a lively finish. Enjoy the authentic taste of traditional Japan.

Details

SMV
no data
Acidity
1.4
Alcohol
15.3
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Kokken Brewery Company
Prefecture
Fukushima
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Umami
  • Sweet
  • Crisp
  • Acid
  • Dry
  • Smooth

Pairing

no data

Best Temperature

no data

Kokken Brewery Company

Kokken Brewery Company

Fukushima

Founded in 1877, Kokken Brewery is nestled in Minamiaizu, an area renowned for its heavy snowfall and pristine old-growth forests. The brewery draws soft, pure well water from this rich natural environment to craft its sake. Despite its small scale, Kokken Brewery is dedicated to meticulous craftsmanship, producing only premium-grade sake. In recent years, it has earned the prestigious Gold Award at the National New Sake Competition for 12 consecutive years.

Other Sakes from Kokken Brewery Company

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