Enjoy a well-rounded taste that brings harmony to your palate with 'Junmai Houshuku'. Brewed in Kyoto by Toyozawa Hompo, this sake enchants with its gentle sweetness and modest sourness reflected by an SMV of 4 and acidity of 1.5. This means it balances subtle sweetness with a hint of tartness. The use of 'Biwaminori' rice contributes to the soft, full-bodied texture. Pair it with grilled fish or tempura for an elevated dining experience. Experience tranquility and elegance in every sip.