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Makihata Junmai Ginjo Muroka Nama

Makihata Junmai Ginjo Muroka Nama

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The 'Ipponjime' rice, carefully selected by Takachiyo Shuzo, is a fixed variety created through the artificial crossbreeding of Gohyakumangoku (mother) and Houhai (father). Unlike the typical light and dry flavor of Gohyakumangoku, this sake showcases the rich umami of the rice. It offers a delightful blend of fruity aroma, freshness, and a balanced combination of rich sweetness and umami.

Details

SMV
5
Acidity
1.3
Alcohol
17
Polish Ratio
53
Rice
Ipponjime
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Takachiyo Brewery Company
Prefecture
Niigata
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Takachiyo Brewery Company

Takachiyo Brewery Company

Niigata

This historical brewery is located in Minamiuonuma City, Niigata Prefecture, at the foot of Makihata Mountain, one of Japan's 100 most famous mountains at an elevation of 1967 meters. The area is also known for its heavy snowfall due to its location at the foot of high mountains and is rich in subterranean water, which is filtered after decades of snowmelt. In recent years, the brewery has been focusing on the rare sake rice "Ipponshime," cultivating it in-house and under contract from seed production to cultivation and milling the rice in-house.

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