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Nagaragawa Honjou Namachozoushu

Nagaragawa Honjou Namachozoushu

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Brewed by Komachi Sake Brewery, this Honjozo-style sake reveals a gentle sweetness with an SMV of 7. Imagine the feeling of cruising down the serene Nagaragawa River as you savor this sake. An acidity of 1.4 balances the sweetness like a harmonious symphony. Great paired with seared salmon or savory dishes! Remember, the 'Namachozoshu' indicates it’s unpasteurized, ensuring freshness. Enjoy a sip straight from Gifu prefecture.

Details

SMV
7
Acidity
1.4
Alcohol
14.5
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Honjozo
Brewery
Komachi Brewery Company
Prefecture
Gifu
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Characteristics

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Pairing

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Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Komachi Brewery Company

Komachi Brewery Company

Gifu

Established in 1894, this long-standing sake brewery was founded in Gifu, where the Nagara River flows. Using the underground water of the Nagara River, we brew sake with traditional techniques, and as a local sake brewery in the red miso culture area, we continue to be beloved by the community. To create a soothing and delicious sake, the brewery is filled with the ambient sounds of nature.

Other Sakes from Komachi Brewery Company

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