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Tsuchida Yasei's 12

Tsuchida Yasei's 12

Score from Experts

verified

90

Rating from Customers

4.5

1 reviews

Experimental Brewing Series The theme is "Creating a low-alcohol undiluted sake using wild yeast (no added yeast)." This is our third attempt at this challenge. The sake has a bold sweetness and acidity, making it perfect to enjoy ice-cold. You can also try it on the rocks or mixed with soda—its rich flavors remain intact and delicious!​​​​​

Details

SMV
-42
Acidity
5.3
Alcohol
12
Polish Ratio
90
Rice
Asahinoyume
Yeast
no data
Sake Type
no data
Brewery
Tsuchida Brewery Company
Prefecture
Gunma
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Banana
  • Pear
  • Sweet
  • Acid
  • Mellow
  • Mild
  • Butter

Pairing

no data

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Tsuchida Brewery Company

Tsuchida Brewery Company

Gunma

Tsuchida Sake Brewery was founded in 1907 and is based in Kawaba Village, Gunma Prefecture, a small village with a population of 3,100. It is the only sake brewery in the Kanto region to have received an honorary award. The brewery uses modern machinery and equipment to follow the Edo period (1603-1868) brewing method and brews locally grown rice in Gunma with as little polishing as possible. We want to maximize the flavor of the rice and allow people to enjoy the diversity and complexity of sake. We are constantly striving to pass this technology on to the next generation.

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