

Experience the taste of autumn with 'Kunimare Junmai Hiyaoroshi', a smooth and mellow Junmai sake. Innovated in Hokkaido with a polishing ratio of 65%, this sake balances gentle sweetness (smv:5) and fine acidity (1.5). It paints a vivid picture of falling leaves and crisp evenings. Enjoy this fall-harvested delight chilled with your favorite grilled dishes. Savor the season in every sip!
Details
SMV
5
Acidity
1.5
Alcohol
15.5
Polish Ratio
65
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Kunimare Brewery Company
Prefecture
Hokkaido
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Characteristics
no data
Pairing
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Best Temperature
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Kunimare Brewery Company

Hokkaido
Founded in 1882, Kunimare Sake Brewery has been crafting sake for over 130 years and is the northernmost sake brewery in Japan. Located near the Shokanbetsu mountain range, renowned for its heavy snowfall, the region benefits from abundant, high-quality meltwater that flows into the Mashike area. Historically, Mashike was known as a vital water source for Kitamaebune trading ships. Kunimare uses this pristine spring water, carefully selected ingredients, and the time-honored techniques of Nanbu toji (master brewers) to create its sake with dedication and tradition.
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