Embrace the cooler season with our Junmai Nanakanba Hiyaoroshi, a traditional autumn brew. From Shimane prefecture, it boasts a polish ratio of 60, signifying a pure, refined taste. With an SMV of 5, you'll find balanced sweetness and dryness. Its acidity of 1.6 ensures a round, full-bodied flavor. Best enjoyed with hearty fall cuisines, thanks to the unique rice 'Kaizou Omachi', lending a rich depth. Proudly made by Binjo Sake Brewery, the maker known for excellence. Truly, a sophisticated sip for those crisp, autumn nights.