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Daiginjou Tamahagane Tobingakoi

Daiginjou Tamahagane Tobingakoi

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Enjoy a refreshing sip of Daiginjo Tamahagane Tobingakoi, a masterpiece from Shimane prefecture. Made with 35% polished Yamadanishiki rice, each swirl in your glass exudes rich and slightly sweet notes. Its acidity level of 1.3 delivers a crisp taste, while its SMV of 5 ensures a mildly dry finish that pairs well with a variety of dishes. Savour the fine craftsmanship of Hikami Brewery, renowned for their painstaking brewing method and traditional techniques. Let this sake transport you to a world of pure indulgence!

Details

SMV
5
Acidity
1.3
Alcohol
17.5
Polish Ratio
35
Rice
no data
Yeast
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Sake Type
Daiginjo
Brewery
Hikami Brewery Company
Prefecture
Shimane
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Characteristics

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Hikami Brewery Company

Hikami Brewery Company

Shimane

Established in 1712, our brewery has been nestled in Okuizumo Town, the southern gateway to Shimane Prefecture, for over 300 years. The rich flavors of our sake, crafted by generations of Izumo toji (master brewers), prioritize taste and tradition. While we continue to uphold our legacy, we also embrace innovation in sake brewing. Additionally, we remain dedicated to preserving the local food culture of Okuizumo as we move forward.

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