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HarunoOtozure JunmaiShiboritate

HarunoOtozure JunmaiShiboritate

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Introducing 'HarunoOtozure JunmaiShiboritate', a Junmai sake hailing from the Gifu prefecture. Brewed by Komachi Sake Brewery using 'Hidahomare' rice, it is polished down to 60% of its original size, to deliver a clean, refreshing finish. It has a slightly higher acidity level (1.8) offering a nice balance with its Soft and Mild (SMV of 5). Experience a taste of spring with its fresh and lively flavors. This sake is best enjoyed with lighter dishes, fish, or tofu. Don't miss out on this seasonal delight from the Nagara River brand.

Details

SMV
5
Acidity
1.8
Alcohol
16.5
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Komachi Brewery Company
Prefecture
Gifu
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Komachi Brewery Company

Komachi Brewery Company

Gifu

Established in 1894, this long-standing sake brewery was founded in Gifu, where the Nagara River flows. Using the underground water of the Nagara River, we brew sake with traditional techniques, and as a local sake brewery in the red miso culture area, we continue to be beloved by the community. To create a soothing and delicious sake, the brewery is filled with the ambient sounds of nature.

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