Unfold the rich tapestry of 'Kamitaka Ginjou', a ginjo grade sake from Hyogo prefecture. With an acidity level of 1.8, expect a balanced unity of slight tartness and velvety smoothness. Featuring a subtle sweetness of smv level 1, it takes you on a delightful sensory journey through delicate rice flavors. This joyride of taste, crafted by Eijsma Sake Brewery, is perfect with a piece of grilled fish or salad. Discover the harmony within this bottle.