Experience the essence of traditional Japanese sake with 'Junmaiginjou Asukagawa'. This delightful tipple from the Nara Prefecture has a polish ratio of 60, promising an exquisite, nuanced taste. With an acidity of 1.4, expect pleasant tartness that perfectly balances the slight sweetness indicated by the SMV of -2. The taste profile is complemented by aroma profiles reminiscent of the famous 'Gohyakumangoku' rice used. The expertise of Kita Sake Brewery shines through every sip, making this the perfect accompaniment to a relaxed evening. Enjoy it with a light, savory dish.