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Kinshimasamune Junmaishu

Kinshimasamune Junmaishu

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Experience Kyoto in a bottle with Kinshimasamune Junmaishu, an inviting Junmai sake crafted with a polish ratio of 65%. Boasting a 1.5 acidity level, it perfectly balances sharpness and depth. The SMV of 4 hints at a gentle sweetness, making it an appealing selection for those new to sake. As this brew hails from the historic Kinshimasamune Sake Brewery, each sip offers a taste of timeless tradition. Perfect partner for a variety of cuisines.

Details

SMV
4
Acidity
1.5
Alcohol
15.5
Polish Ratio
65
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Kinshi Masamune Brewery Company
Prefecture
Kyoto
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Kinshi Masamune Brewery Company

Kinshi Masamune Brewery Company

Kyoto

Kinshi Masamune Brewery Company is a traditional sake brewery with a rich history of sake brewing. While specific details about the brewery such as its founding date, brewing techniques, and product lineup are not provided, it is typically known for producing high-quality sake using local ingredients and adhering to time-honored brewing methods. The brewery prides itself on its craftsmanship and dedication to creating sake that reflects its heritage and regional flavor profile.

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