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Junmai Ginjo Hei Shuzo

Junmai Ginjo Hei Shuzo

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Indulge in the elegant taste of 'Junmaiginjou Heishuusan', a premium sake crafted with young water rice. With an acidity of 1.4, expect a vibrant balance of tanginess. Its SMV of 2 suggests a just-right richness that leaves a smooth and mellow aftertaste. Coming from the esteemed Harada Brewery in Aichi, it is sure to make your meals more exciting, especially with sushi or tempura. Enjoy the sophistication of Japanese cuisine with this exquisite Junmai Ginjo!

Details

SMV
2
Acidity
1.4
Alcohol
15.6
Polish Ratio
no data
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Harada Brewery Company (Aichi)
Prefecture
Aichi
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Characteristics

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  • Mellow
  • Dry
  • Crisp
  • Sweet

Pairing

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Best Temperature

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Harada Brewery Company (Aichi)

Harada Brewery Company (Aichi)

Aichi

People have come to drink sake in moments of joy, sadness, meeting, and parting. Sake has been an integral part of our Japanese culture for generations. Sake lives alongside culture, and culture is created by people. "Therefore, we want to craft sake with human hands and hearts." This is our commitment. We have been brewing sake in Higashiura for 164 years. Moving forward, we hope to continue bringing you the unique flavors of local sake from the Chita Peninsula and the joys that only local sake can offer.

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