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Kasagitsuru Shuwawasekibun Honjozo

Kasagitsuru Shuwawasekibun Honjozo

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Experience a moment of 'Shuwawase' (happiness) with Kasagitsuru's Honjozo. Crafted in Gifu prefecture by the esteemed Ohashi Shuzo Brewery, this sake features a subtly sweet character, with a Sake Meter Value (SMV) of 3, indicating a mild sweetness. Balanced by a moderate acidity of 1.7, it creates a harmonious taste sensation oscillating between slight sweetness and tanginess. An excellent pair with subtly flavored dishes. Enjoy the charm of traditional sake-making with 'Shuwawase Kibun'.​

Details

SMV
3
Acidity
1.7
Alcohol
16.5
Polish Ratio
no data
Rice
no data
Yeast
no data
Sake Type
Honjozo
Brewery
Ohhashi Shuzo Brewery Company
Prefecture
Gifu
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Characteristics

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Pairing

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Ohhashi Shuzo Brewery Company

Ohhashi Shuzo Brewery Company

Gifu

Established in 1908, our brewery began its operations in Hirukawa, one of Japan's premier regions for granite. We use water sourced from high-quality gravel layers in the area. While it's often said that good sake depends on rice and water, we believe that nothing can be created without the hands and hearts of people. Our motto is "The harmony among people conveys the taste and spirit of sake." With this in mind, we are dedicated to producing excellent sake in our small brewery.

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