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Hyakujuurou Junmai Ginjo Jikagumi Genshu Minamino Kaze

Hyakujuurou Junmai Ginjo Jikagumi Genshu Minamino Kaze

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Experience the true essence of Gifu's sake craftsmanship with Hyakujuurou Junmaiginjou, a direct-drawn, undiluted Junmai Ginjo. Brewed from coveted 'Gohyakumangoku' rice, it embodies a wind from the south that gracefully sweeps through verdant paddies, carrying refreshing and soothing notes. Savour its subtle smoothness. Pair it with light, delicately-flavored dishes to amplify the gastronomic delight. It’s a true testament of Lin Moto’s (the brewing company) relentless pursuit for perfection. Enjoy!​​​​​

Details

SMV
no data
Acidity
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Alcohol
15
Polish Ratio
60
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Hayashi Honten Brewery Company
Prefecture
Gifu
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Floral
  • Dry
  • Crisp
  • Umami
  • Acid
  • Sweet
  • Bitter

Pairing

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Best Temperature

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Hayashi Honten Brewery Company

Hayashi Honten Brewery Company

Gifu

Hayashi Brewery the brewery behind the acclaimed sake brand Hyakujuro from Gifu Prefecture, was founded in 1920 by Eiichi Hayashi. With the mission of “Bringing Japanese sake culture to the world,” the brewery has grown into a globally recognized brand, enjoyed both in Japan and around the world. Today, a new generation of young team members leads the brewery, embracing modern techniques and equipment as they continue to take on the challenge of sake brewing each year.

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