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Toko Junmai Daiginjo Yamadanishiki

Toko Junmai Daiginjo Yamadanishiki

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Discover the essence of premium sake with this Junmai Daiginjo. Made from Yamagata's esteemed Yamadanishiki rice, polished to 50%, it delivers a soft touch of sweetness. SMV of 1 suggests a nearly perfect balance between sweet and dry, making it approachable for all. Pair it with delicate dishes such as sushi or white fish for an elegant dining experience. Brewed by the respected Kojima Sohonten, the taste of traditional sake craft resonates in every sip. Enjoy 'Toukou', the shining light from the east.

Details

SMV
no data
Acidity
no data
Alcohol
16
Polish Ratio
45
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Kojima Sohonten Brewery Company
Prefecture
Yamagata
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

Pairing

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Best Temperature

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Kojima Sohonten Brewery Company

Kojima Sohonten Brewery Company

Yamagata

Known for its Toko sake, Kojima Sohonten was founded in 1597 as the official sake brewer for the Uesugi clan of the Yonezawa domain. With over 420 years of history spanning 24 generations, the brewery remains deeply rooted in the local community. Committed to quality, it carefully selects water and rice, polishing the rice to perfection and brewing in the harsh winter months to create sake with exceptional aroma and flavor.

Other Sakes from Kojima Sohonten Brewery Company

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